Chinese Water Deer Recipes

Chinese Water Deer are small in comparison to other deer species standing around 0.5m at the shoulder.
Native in the far East they were introduced to the UK wild in 1929 when they escaped from a zoo.
They have established themselves mainly across south-eastern Britain.

Keepers pie

Easy, Chinese Water Deer, Mid Week Wonders, Medium, Low & Slow, 1.30 - 2 hours, 2+ hours, Muntjac, Pheasant, Red, Roe, Sika, Venison

Persian style venison stew

Chinese Water Deer, Mid Week Wonders, Easy, Special Occasion, Medium, Low & Slow, Fallow, Autumn, 1.30 - 2 hours, Winter, 2+ hours, Muntjac, Red, Roe, Sika, Venison

Venison steak with green peppercorn sauce

Less than 30 mins, Easy, Chinese Water Deer, Mid Week Wonders, Special Occasion, 30 mins - 1 hours, Medium, Autumn, Fallow, Winter, Muntjac, Red, Roe, Sika, Venison

Jamaican style venison curry

Chinese Water Deer, Mid Week Wonders, Less than 30 mins, Easy, Special Occasion, 30 mins - 1 hours, Medium, Fallow, Autumn, Winter, Muntjac, Red, Roe, Sika, Venison

Yorkshire game mosaic, blackberry, sloe gin, seeds and nuts

Spring, Chinese Water Deer, Summer, Duck, Special Occasion, Autumn, Restaurant Level, Fallow, Low & Slow, Winter, Grouse, 2+ hours, Mixed Species, Muntjac, Partridge, Pheasant, Pigeon, Red, Roe, Sika, Wild Boar, Venison, Other (Squirrel, Hare)

Simple Venison Burger

Mid Week Wonders, Less than 30 mins, Spring, Easy, Chinese Water Deer, Summer, Fallow, Autumn, In the Field, Winter, Muntjac, Red, Roe, Sika, Venison

Teriyaki Venison

Chinese Water Deer, Mid Week Wonders, Easy, Less than 30 mins, Special Occasion, Medium, 30 mins - 1 hours, Fallow, Autumn, Winter, In the Field, Muntjac, Red, Roe, Sika, Venison