Talking Game Journal – Autumn/Winter 2021
Autumn Winter Talking Game Journal is now out and it’s a cracker! Launched in October 2021.
Featuring exclusively in the journal before launching online are a plethora of amazing articles and seasonal recipes;
- A Good Shot by William Sitwell
- Sustainable Wild Pheasant Dog food from Hoddy’s
- Hilarity from The Wild Scoundrels
- Dedito boots founder interview
- A Noble Crop by Bodegas Riojanas
- The oxton liqueur company on family business
- The importance of assurance @britishgameassurance
- Plus over 35 recipes which showstopper meals and easy ways to introduce game into your weekly menu plan!
The Talking game Journal makes a wonderful Birthday or Christmas present for those who love game or are interested in starting their game journey.
To read previous features please visit our features section.
To discover our variety of mouth watering game dishes please visit our recipes section.